Ubwatsi-bworozi® Ifu yimbuto, Gukonjesha-byumye
Bright-Ranch® Ifu yumye Ifu yumye yimbuto, hamwe nibikorwa byayo byiza bya mikorobe mito ituruka kubigenzura rikomeye mugutanga amasoko no kuyibyaza umusaruro, yakoreshejwe neza nkibigize inganda zikora ibiribwa bigoye nkibikomoka ku mata, ibicuruzwa byongera ibiryo, nibindi.
Ugereranije nubundi bwoko bwumye bwifu yimbuto, ifu yumye yumye ntikeneye kongeramo abatwara / inyongeramusaruro nka maltodextrin, uburyohe bwa artificiel / naturel. Ikintu kimwe gusa. Ku rundi ruhande, andi mafu yumishijwe hamwe nubushyuhe bukabije, yangiza intungamubiri zose zifite agaciro, ariko ifu yingirakamaro imwe gusa irahagarikwa gukama, ikabika intungamubiri zingirakamaro. Biroroshye kubona itandukaniro riri hagati yitanura ryumye no gukonjesha byumye. Gukonjesha ifu yumye ifite imbaraga mumabara, uburyohe numunuko mugihe ifuru yumye ni..nibyiza, bitandukanye.
Raw Strawberry
Raspberry
● Ubururu, ishyamba cyangwa guhingwa
● Blackcurrant
Black Blackberry
Cranberry
Cherry (Tart / Sour)
● Apricot
● Peach
● Igishushanyo
Iw Kiwifruit
Orange (Mandarin)
● Umuneke
Mango
Inanasi
Fruit Imbuto z'ikiyoka (Pitaya)
Ifu -20 mesh
Ibyiyumvo
Ibara ryiza, impumuro nziza, uburyohe nkibishya. gutembera kubuntu
Ubushuhe
<2% (max.4%)
Igikorwa c'amazi (Aw)
<0.3
Ibibazo by'amahanga
Kubura (gutambutsa Metal Detection na X-ray Detection hamwe cyane)
Ikimenyetso cya mikorobe (isuku)
Kubara ibyapa byose: max. 100.000 CFU / g
Mold & Umusemburo: max. 1.000 CFU / g
● Enterobacteriaceae / Coliforms: max. 10 CFU / g
(Buri gicuruzwa gifite ibipimo bitandukanye. Nyamuneka saba ibicuruzwa byihariye.)
Indwara ya bagiteri
● E. Coli.: Ntahari
Ap Staphylococcus: Ntahari
● Salmonella: Ntahari
Listeria mono.: Ntahari
Oro Norovirus / Hepatite A: Ntahari
Ibisigisigi byica udukoko / Ibyuma biremereye: Mu kubahiriza amategeko n'amabwiriza y'ibihugu bitumiza mu mahanga / bikoresha.
Products Ibicuruzwa bitari GMO: Raporo y'ibizamini irahari.
Products Ibicuruzwa bitari Irradiation: Tanga itangazo.
Er Allergen-Yubusa: Tanga itangazo
Ikarito nini hamwe nicyiciro cyibiryo, polybag yubururu.
Amezi 24 mububiko bukonje kandi bwumye (max. 23 ° C, hejuru ya 65% ugereranije nubushuhe) mubipfunyika byumwimerere.
BRCGS, OU-Kosher.
Witegure kurya, cyangwa nkibigize.
FD Strawberry,
Ifu yuzuye-20 mesh
FD Raspberry,
Ifu yuzuye-20 mesh
FD Dragonfruit,
Ifu yuzuye-20 mesh
